I couldn't think of a better venue than Cafe ArtScience in the heart of Kendall Square for the launch of Stonyfield Organic Frozen Yogurt Pearls! Created by Harvard professor Dr. David Edwards using WikiPearl technology, these frozen spheres are a treat of the future. The science behind WikiPearl is to create a protective skin from natural food particles. The edible fruit coating protects the inner frozen yogurt filling, making this an easily portable snack. Innovation at its finest, invented right here in Cambridge, MA.
Cafe ArtScience itself is also the brainchild of Dr. David Edwards. Set in a futuristic space with a clean lines and modern laboratory aesthetic, this is a one of a kind venue in town.
A cafe for the sensorium
Conceived in Paris & Cambridge
Where Culinary Art, Science, & Design
Meet the sustainable future of food."
mochi like texture. The inner frozen yogurt filling is lighter and airier making this a healthy sweet treat that can be enjoyed on the go!
Charles River Plaza and River Street Whole Foods market in Cambridge, MA. Check out the website's below for more information on this fabulously innovative food product and restaurant!
Stonyfield Organic Frozen Yogurt Pearls